The Talks


[…]

"I always felt like it needs another ingredient, 

another element, another technique to show off — 


because I wasn't confident. 


To make a name for myself 

I had to go a little bit crazy 

even though I wanted to be minimal. 

So for the first 20 years in my career 

all I did was add things; 

more courses, more silverware, 

more ingredients, adding, adding, adding. 

Only like three years ago or so I was able 


to really start focusing 

on removing and felt confident 

to do so."




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